Dill

Dill

Fresh dill provides a tangy addition to pickles, salad dressing and fish dishes. Its green leaves are wispy and fernlike and have a soft, sweet taste.

Nutritional Highlights

Serving Size, 2g

Calories5
Protein0g
Carbohydrates0g
Sodium0mg
Dietary Fiber0g
Vitamin A0%
Vitamin C0%
Calcium3%
Iron5%